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Rheological properties influence on the electrospinning of caseinate for loading with antioxidant rosemary extract

Published 2024

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Publication details

Journal : Food Hydrocolloids , vol. 151 , p. 1–10 , 2024

International Standard Numbers :
Printed : 0268-005X
Electronic : 1873-7137

Publication type : Academic article

Contributors : Dumitriu, Raluca Petronela; Stoleru, Elena; Rosnes, Jan Thomas; Sharmin, Nusrat; Doroftei, Florica; Brebu, Mihai

Links :
DOI : doi.org/10.1016/j.foodhyd.2024...

Research areas

Packaging solutions

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Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no

Contacts:

Nusrat Sharmin

Nusrat Sharmin

Scientist

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