A dose-response study with omega-3 rich canola oil as a novel source of docosahexaenoic acid (DHA) in feed for Atlantic salmon (Salmo salar) in seawater; effects on performance, tissue fatty acid composition, and fillet quality

Publication details

Journal : Aquaculture , vol. 561 , p. 1–13–0 , 2022

Publisher : Elsevier

International Standard Numbers :
Printed : 0044-8486
Electronic : 1873-5622

Publication type : Academic article

Contributors : Ruyter, Bente; Bou Mira, Marta; Berge, Gerd Marit; Mørkøre, Turid; Sissener, Nini; Sanden, Monica; Lutfi Royo, Esmail; Romarheim, Odd Helge; Krasnov, Aleksei; Østbye, Tone-Kari K.

Links :
DOI : doi.org/10.1016/j.aquaculture....