HomeResultsPublicationsDietary Lipid:Protein Ratio and n-3 Long-Chain Polyunsaturated Fatty Acids Alters the Gut Microbiome of Atlantic Salmon Under Hypoxic and Normoxic Conditions

Dietary Lipid:Protein Ratio and n-3 Long-Chain Polyunsaturated Fatty Acids Alters the Gut Microbiome of Atlantic Salmon Under Hypoxic and Normoxic Conditions

Glencross, Brett; Ruyter, Bente

Published 2020

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DOI : doi.org/10.3389/fmicb.2020.589...
NVA : hdl.handle.net/11250/2735550

Publication details

Journal : Frontiers in Microbiology , 2020 , vol. 11 , pp. 1–14

Publication type : Academic article

Research areas

Feed development and nutrition

Topics associated with the publication

Fish feed

Lipids

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