I am employed as a scientist at Nofima in Tromsø, where my primary focus is on fish quality and harvesting.

I graduated with a degree in Fishery (Fiskerikandidat) from The Norwegian College of Fishery Science in 2015. After graduating, I worked with lumpfish and salmon.

In 2022, I completed my PhD at the University of Tromsø. The objective of my PhD research was to investigate how changes in equipment design and fishing practices affect the catch quality of cod caught with trawls and nets.

+47 481 27 221

+47 77 62 90 88



Seafood industry

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