Effects of short-term starvation periods on flesh quality in Arctic charr (Salvelinus alpinus) in different seasons

Aquaculture Research, 2020
Academic article

Selective breeding of giant freshwater prawn (Macrobrachium rosenbergii) in India: Response to selection for harvest body weight and on-farm performance evaluation

Aquaculture Research, 2020
Academic article

Performance and welfare of Atlantic salmon, Salmo salar L. post-smolts in recirculating aquaculture systems: Importance of salinity and water velocity

Journal of the World Aquaculture Society, 2020
Academic article

Use of spectroscopic techniques for a rapid and non-destructive monitoring of thermal treatments and storage time of sous-vide cooked cod fillets

Sensors, 2020
Academic article

Growth Behavior of Listeria monocytogenes in a Traditional Norwegian Fermented Fish Product (Rakfisk), and Its Inhibition through Bacteriophage Addition

Foods, 2020
Academic article

Performance of Fluorescence and Diffuse Reflectance Hyperspectral Imaging for Characterization of Lutefisk: A Traditional Norwegian Fish Dish

Molecules, 2020
Academic article

Feed intake in Atlantic salmon fed with or without surface spreading of feed

Journal of Agricultural and Marine Sciences (JAMS), 2020
Academic article

A natural deep eutectic solvent (NADES) as potential excipient in collagen-based products

International Journal of Biological Macromolecules, 2020
Academic article

Identification of genetic loci associated with higher resistance to pancreas disease (PD) in Atlantic salmon (Salmo salar L.)

BMC Genomics, 2020
Academic article

Using tactile cold perceptions as an indicator of food safety-a hazardous choice

Food Control, 2020
Academic article