Found 4613 publications.
The supply of amino acids during early feeding stages of marine fish larvae: A review of recent findings
Aquaculture, 2003 Academic article
Migration from Nursery to Spawning Area in relation to growth and maturation of Greenland Halibut (Reinhardtius hippoglossoides) in the Northeast Arctic
Journal of Northwest Atlantic Fishery Science, 2003 Academic article
Effects of graded levels of medium chain triglycerides and cysteine on growth, digestive processes and nutrient utiliza
Aquaculture Nutrition, 2003 Academic article
Effects of graded levels of standard soybean meal on intestinal structure, mucosal enzyme activities, and pancreatic response in Atlantic salmon (Salmo salar L.)
An in vitro method for studying the proliferation and differentiation of Atlantic salmon preadipocytes
Lipids, 2003 Academic article
Fluorescence of muscle and connective tissue from cod and salmon
Journal of Agricultural and Food Chemistry, 2003 Academic article
Lipid oxidation in herring fillets (Clupea harengus) during ice storage measured by a commercial hybrid gas-sensor array system
Primary Uncertainty in the Seafood Industry. An Exploratory Study of How Processing Firms Cope
Marine Resource Economics, 2003 Academic article
Is humane slaughter of fish possible for industry?
Aquaculture Research, 2003 Academic article
On-line prediction of chemical composition of semi-frozen ground beef by non-invasive NIR spectroscopy
Meat Science, 2003 Academic article
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