Klippfisk i Portugal – Litt historie og resultater fra 4 fokusgrupper

Økonomisk fiskeriforskning: Ledelse, marked, økonomi, 2006
Academic article

Isolation and characterization of 125 microsatellite DNA markers in the blacklip abalone, Haliotis rubra

Molecular Ecology Notes, 2006
Academic article

Influence of aging and salting on protein secondary structures and water distribution in uncooked and cooked pork. A combined FT-IR microspectroscopy and H-1 NMR relaxometry study

Journal of Agricultural and Food Chemistry, 2006
Academic article

Inclusion of size fractionated fish hydrolysate in high plant protein diets for Atlantic cod, Gadus morhua

Aquaculture, 2006
Academic article

Inclusion of fish bone and crab by-products in diets for Atlantic cod, Gadus morhua

Aquaculture, 2006
Academic article

Impact of waxy, partial waxy, and wildtype wheat starch fraction properties on hearth bread characteristics

Cereal Chemistry, 2006
Academic article

Hvilke faktorer bidrar til suksess for nye sjømatprodukter på det norske markedet: En kvalititativ undersøkelse

Økonomisk fiskeriforskning: Ledelse, marked, økonomi, 2006
Academic article

Growth, survival, and development of Atlantic cod (Gadus morhua L.) weaned onto diets containing various sources of marine protein

ICES Journal of Marine Science, 2006
Academic article

Growth, feed efficiency, digestibility and nutrient distribution in Atlantic cod (Gadus morhua) fed two different fish meal qualities at three dietary levels of vegetable protein sources

Aquaculture, 2006
Academic article

Growth variation and fin damage in Atlantic cod (Gadus morhua L.) fed at graded levels of feed restriction

Aquaculture, 2006
Academic article