Muscle quality and storage stability of farmed cod (Gadus morhua L.) compared to wild cod

Publication details

Journal : Journal of Aquatic Food Product Technology , vol. 16 , p. 55–65 , 2007

Publisher : Haworth Press

International Standard Numbers :
Printed : 1049-8850
Electronic : 1547-0636

Publication type : Academic article

Contributors : Herland, Hilde; Esaiassen, Margrethe; Olsen, Ragnar Ludvig

Issue : 4

Links :
DOI : doi.org/10.1300/J030v16n04_06