Found 4473 publications.
Leaving the niche: Recommendations for mainstreaming Low Trophic Aquaculture in countries around the Atlantic basin
Marine Policy, 2024 Academic article
Effects of eicosapentaneoic acid on innate immune responses in an Atlantic salmon kidney cell line in vitro
PLOS ONE, 2024 Academic article
Prototypes as catalysts for cross-disciplinary collaboration: Viewpoints from applied food research and innovation
Trends in Food Science & Technology, 2024 Academic article
Gut microbiota, physical activity and/or metabolic markers in healthy individuals - towards new biomarkers of health
Frontiers in Nutrition, 2024 Academic article
Mucosal responses in the skin and gill filaments of Atlantic salmon (Salmo salar) infected by Neoparamoeba perurans
Comparative Immunology Reports, 2024 Academic article
Geopolitical tensions framing different industries in the European Arctic: aquaculture, forestry, mining, and tourism in question
Journal of Land Use Science, 2024 Academic article
Genomic and functional characterization of the Atlantic salmon gut microbiome in relation to nutrition and health
Nature Microbiology, 2024 Academic article
Validation and genetic parameters of the X-ray method for phenotyping individual feed intake in Atlantic salmon
Aquaculture, 2024 Academic article
Dynamic Multiblock Regression for Process Modelling
Journal of Chemometrics, 2024 Academic article
Acceptability of protein-fortified recipes in older adults in France
Food Quality and Preference, 2024 Academic article
Found 4473 publications. Showing page 31 of 448: