PCR primers for 100 microsatellites in red drum (Sciaenops ocellatus)

Molecular Ecology Notes, 2008
Academic article

Volatile compounds suitable for rapid detection as quality indicators of cold smoked salmon (Salmo salar)

Food Chemistry, 2008
Academic article

The effect of animality in the consumption experience - A potential for disgust

Journal of Food Products Marketing, 2008
Academic article

Marinating as a technology to shift sensory thresholds in ready-to-eat entire male meat

Meat Science, 2008
Academic article

Plasma insulin-like growth factor-I concentrations and growth in juvenile halibut (Hippoglossus hippoglossus): Effects of photoperiods and feeding regimes

Comparative Biochemistry and Physiology A, 2008
Academic article

Use of the selective agar medium CREAD for monitoring the level of airborne spoilage moulds in cheese production

International journal of food microbiology, 2008
Academic article

Apparent digestion and apparent retention of lipid and fatty acids in Atlantic cod (Gadus morhua) fed increasing dietary lipid levels

Aquaculture, 2008
Academic article

The effects of dietary supplementation with mannanoligosaccharide, fructooligosaccharide or galactooligosaccharide on the growth and feed utilization of Atlantic salmon (Salmo salar)

Aquaculture, 2008
Academic article

Effects of dietary protein and lipid levels on growth, protein digestibility, feed utilization and body composition of Atlantic cod (Gadus morhua)

Aquaculture, 2008
Academic article

Regression models with process variables and parallel blocks of raw material measurements

Journal of Chemometrics, 2008
Academic article