The enzyme profiles in the connective tissue attaching pin bones to the surrounding tissue is specific in farmed salmon (Salmo salar) and cod (Gadus morhua L.)

Fish Physiology & Biochemistry, 2017
Academic article

Effect of primary processing on the distribution of free and modified Fusarium mycotoxins in naturally contaminated oats

World Mycotoxin Journal, 2017
Academic article

Molecular transfer to Atlantic salmon ovulated eggs using liposomes

Aquaculture, 2017
Academic article

Evaluating the effects of a short-term feed restriction period on the behavior and welfare of Atlantic salmon, Salmo salar, parr using social network analysis and fin damage

Journal of the World Aquaculture Society, 2017
Academic article

Ossification of Atlantic cod (Gadus morhua) – Developmental stages revisited

Aquaculture, 2017
Academic article

The impact of oat structure and β-glucan on in vitro lipid digestion

Journal of Functional Foods, 2017
Academic article

A novel library-independent approach based on high-throughput cultivation in Bioscreen and fingerprinting by FTIR spectroscopy for microbial source tracking in food industry

Letters in Applied Microbiology, 2017
Academic article

Modeling-assisted minimal heat processing of Atlantic cod (Gadus morhua)

Journal of food process engineering, 2017
Academic article

Tank size and fish management history matters in experimental design

Aquaculture Research, 2017
Academic article

Impact of Pulsed Direct Current on Embryos, Larvae and Young Juveniles Atlantic cod (Gadus morhua) and its Implication on Electrotrawling for Brown Shrimp

Marine and Coastal Fisheries, 2017
Academic article