Found 4613 publications.
Genomic selection for white spot syndrome virus resistance in whiteleg shrimp boosts survival under an experimental challenge test
Scientific Reports, 2020 Academic article
Individual differences in texture preferences among European children: Development and validation of the Child Food Texture Preference Questionnaire (CFTPQ)
Food Quality and Preference, 2020 Academic article
Ellagic acid and urolithin A modulate the immune response in LPS-stimulated U937 monocytic cells and THP-1 differentiated macrophages
Food & Function, 2020 Academic article
Genome-wide association mapping and accuracy of predictions for amoebic gill disease in Atlantic salmon (Salmo salar)
Does waste feed from salmon farming affect the quality of saithe (Pollachius virens L.) attracted to fish farms?
Aquaculture Research, 2020 Academic article
The effects of ozone on Atlantic salmon post-smolt in brackish water — Establishing welfare indicators and thresholds
International Journal of Molecular Sciences, 2020 Academic article
An exploratory study of Muslim consumers’ halal meat purchasing intentions in Norway
Acta agriculturæ Scandinavica. Section A, Animal science, 2020 Academic article
IgM+ and IgT+ B Cell Traffic to the Heart during SAV Infection in Atlantic Salmon
Vaccines, 2020 Academic article
Policy mix for a transition to sustainability: Green buildings in Norway
Sustainability, 2020 Academic article
Major-effect candidate genes identified in cultivated strawberry (Fragaria × ananassa Duch.) for ellagic acid deoxyhexoside and pelargonidin-3-O-malonylglucoside biosynthesis, key polyphenolic compounds
Horticulture Research, 2020 Academic article
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