Publications

Near-Infrared Interaction Spectroscopy Under Daylight Conditions to Assess Total Soluble Solids in On-the-Plant Strawberries

Applied Spectroscopy Practica, 2026
Academic article

Phenotypic and genetic analysis of energy partitioning and feed efficiency in Atlantic salmon

Genetics Selection Evolution, 2026
Academic article

Interplay between disinfection and the enigmatic diplomonad parasite Spironucleus salmonicida in Atlantic salmon

Scientific Reports, 2026
Academic article

Evaluating Imaging Technologies for Non-invasive Sex Determination in Atlantic Cod

2026
Nofima’s reports

Case study on inline near-infrared measurements of fat in drycured sausages in an industrial setting with minimal factory data

Journal of Near Infrared Spectroscopy, 2026
Academic article

Need to change, want to change, hard to change - consumer profiles for sustainable food consumption

Food Quality and Preference, 2026
Academic article

Computational conditional independence testing for causal inference : methods and applications in agricultural and food production systems

2026
Doctoral dissertation

LaksData: Comprehensive database of salmon fillets images for use in vision-based food automation applications

Data in Brief, 2026
Academic article

Kan nye miljøanalyseverktøy påvirke sektordynamikken i forvaltningen av samlet påvirkning på kystsonen?

2026
Nofima’s reports

Development of a pressure-induced triploidy protocol and its effects on growth performance and fertility in tambaqui Colossoma macropomum (Cuvier, 1816)

Aquaculture, 2026
Academic article

Packaging atmosphere and confinement as key factors in shelf-life extension of live clams

Applied Food Research, 2026
Academic article

Managing Spectral Intensity Variations With In-Line Fiber-Optic High-Volume Noncontact Raman Probes: A Strategy Exploration

Journal of Raman Spectroscopy, 2026
Academic article

Chapter 11 - Design thinking, co-creation and consumer involvement in research and innovation

2026
Academic chapter/article/Conference paper

Monitoring and optimising the crowding of Atlantic salmon using emerging health and welfare indicators (CrowdMonitor)

2026
Nofima’s reports

Low injury rates on snow crab (Chionoecetes opilio) overrun by demersal trawls

Reviews in Fish Biology and Fisheries, 2026
Academic article

Numerical modeling of CO2 gas diffusion in food as a porous medium with application to Soluble Gas Stabilization technology

Journal of Food Engineering, 2026
Academic article

Direct integration of deep learning–based GTV auto-segmentation into a clinical radiotherapy planning system

Physics and imaging in radiation oncology (PIRO), 2026
Academic article

Eggshell membranes for wound healing dressing biomaterials and cosmetics

2026
Academic chapter/article/Conference paper

Inexpensive inkjet-printed photothermal and colorimetric sensor for real-time monitoring of seafood quality

Applied Food Research, 2026
Academic article

Quality of farmed Atlantic halibut (Hippoglossus hippoglossus); a comparative study of sub-chilling in refrigerated saltwater vs traditional ice chilling

Lebensmittel-Wissenschaft + Technologie, 2026
Academic article