Publications

Evaluation of carrot varieties for production of deep fried carrot chips: 2. Sensory aspects

Food Research International, 1995
Academic article

Roll-in shortenings effects on Danish pastries sensory properties studied by principal component analysis

Lebensmittel-Wissenschaft + Technologie, 1995
Academic article

Near infrared reflectance spectroscopy in the predition of sensory properties of beef

Journal of Near Infrared Spectroscopy, 1995
Academic article

Evaluation of carrot varieties for production of deep fried carrot chips: 1. Chemical aspects

Food Research International, 1995
Academic article

Monitoring voluntary feed intake under practical conditions, methods and applications

Journal of Applied Ichthyology, 1995
Academic article

Monitoring feeding behaviour and food intake: methods and applications

Aquaculture Nutrition, 1995
Academic article

Røye i havbeite. Møkkelandsvassdraget og Finnmarksdelen

1995
Report

Report of the Arctic fisheries working group 1995

1995
Report

Analysis of N-acetyl-chitooligasaccharides by the Iatroscan TLC/FID system

Carbohydrate Research, 1995
Academic article

Pigmentation of 1, 2 and 3 year old Arctic charr (Salvelinus alpinus) fed two different dietary astaxanthin concentrations

Aquaculture, 1995
Academic article

Multiplication of infectious pancreatic necrosis virus (IPNV) in head kidney and blood leucocytes isolated from Atlantic salmon, Salmo salar L

Journal of Fish Diseases, 1995
Academic article

In vitro studies of infectious pancreatic necrosis virus infections in leucocytes isolated from Atlantic salmon (Salmo salar L.)

Journal of Fish Diseases, 1995
Academic article

Effect of Different Preservation Methods for High-Moisture Barley on Feeding Value for Broiler Chickens

?, 1995
Academic article

Influence of dietary vitamin B6 on tissue vitamin B6 contents and immunity in Atlantic salmon (Salmo salar)

Aquaculture Research, 1995
Academic article

Forvaltningsforskning, marine ressurser : rapport for 1994 til Fiskeridepartementet

1995
Report

Influence of photoperiod on feeding and growth of Arctic charr

Special Publications (European Aquaculture Society), 1995
Academic article

Predition of sensory characteristics of beef by near-infrared spectroscopy

Meat Science, 1994
Academic article

Vertical activity of four salmonid species in response to changes between darkness and two intensities of light

?, 1994
Academic article

Extracellular glycerophospholipid:cholesterol acyltransferase from Aeromonas salmonicida: activation by serine protease

Journal of Fish Diseases, 1994
Academic article

Report of the Arctic fisheries working Group 1994

1994
Report