Publications

Understanding morphological rib abnormalities in Atlantic salmon

Aquaculture, 2024
Academic article

MERKrabBART - Dyrevelferd og hygiene ved merking og levendelagring av kongekrabbe og snøkrabbe

2024
Nofima’s reports

Emosjoner og sjømat – Hvilke emosjonelle reaksjoner har unge voksne til sjømat?

2024
Nofima’s reports

Biofluorescent response in lumpfish Cyclopterus lumpus to a therapeutic stressor as assessed by hyperspectral imaging

Scientific Reports, 2024
Academic article

Seasonal Variation in the Element Composition of Dried, Powdered Green Sea Urchin (Strongylocentrotus droebachiensis) from Northern Norway

Sustainability, 2024
Academic article

Accuracy of genomic prediction using multiple Atlantic salmon populations

Genetics Selection Evolution, 2024
Academic article

Investigation of the Effectiveness of Barrier Layers to Inhibit Mutagenic Effects of Recycled LDPE Films, Using a Miniaturized Ames Test and GC-MS Analysis

Recycling, 2024
Academic article

Utvikling av tørrfôr for oppfôring av villfanget undermåls krabbe og krabbe med lav kjøttfylde

2024
Nofima’s reports

Effects of prolonged application of peracetic acid-based disinfectant on recirculating aquaculture systems stocked with Atlantic salmon parr

Science of the Total Environment, 2024
Academic article

Genmodifiserte organismer

Forskningsetisk Bibliotek, 2024
Article in business/trade/industry journal

Diagnosing the cage of covariance to increase understanding and robustness of spectroscopic calibration models

Spectrochimica Acta Part A - Molecular and Biomolecular Spectroscopy, 2024
Academic article

Prior thermal and high-pressure processing alters the impact of high intensity ultrasound on reconstituted skim milk

Ultrasonics sonochemistry, 2024
Academic article

A novel metagenomic approach uncovers phage genes as markers for increased disinfectant tolerance in mixed Listeria monocytogenes communities

Infection, Genetics and Evolution, 2024
Academic article

Embryonic temperature influences the mucosal responses of Atlantic salmon alevins to a bacterial challenge

Marine Biotechnology, 2024
Academic article

Data fusion strategies for the integration of diverse non-destructive spectral sensors (NDSS) in food analysis

TrAC. Trends in analytical chemistry, 2024
Academic article

Genetic parameters for resistance to field mortality outbreaks and resistance to a pathogenic strain of Vibrio splendidus in Mytilus edulis, Mytilus galloprovincialis and natural hybrid

Aquaculture, 2024
Academic article

Smoltification, seawater performance, and maturation in Atlantic salmon (Salmo salar) fed different fat levels

Frontiers in Aquaculture, 2024
Academic article

Økt verdiskaping for norske kålvekster – kartlegging av sensorisk kvalitet og plantestoffer i hodekål, blomkål og bladkål (KålSmak). Delrapport 1

2024
Nofima’s reports

A comprehensive transcriptional body map of Atlantic salmon unveils the vital role of the intestine in the immune system and highlights functional specialization within its compartments

Fish and Shellfish Immunology, 2024
Academic article

Toxicological evaluation of a fish oil concentrate containing Very Long Chain Fatty Acids

Food and Chemical Toxicology (FCT), 2024
Academic article