Publications

Chapter 8 - Bioanalytical Aspects in Enzymatic Protein Hydrolysis of By-Products

2019
Academic chapter/article/Conference paper

Estimating dry matter and fat content in Blocks of Swiss cheese during production using on-line near infrared spectroscopy

Journal of Near Infrared Spectroscopy, 2019
Academic article

Fermentering

Baker og Konditor, 2019
Article in business/trade/industry journal

Influence of dietary supplementation of probiotic pediococcus acidilactici MA18/5M during the transition from freshwater to seawater on intestinal health and microbiota of atlantic salmon (Salmo salar L.)

Frontiers in Microbiology, 2019
Academic article

RENSVEL OWI FACT SHEET SERIES: An introduction to Operational and Laboratory-based Welfare Indicators for lumpfish (Cyclopterus lumpus L.)

2019
Nofima’s reports

RENSVEL OWI FACT SHEET SERIES: An introduction to Operational and Laboratory-based Welfare Indicators for ballan wrasse (Labrus bergylta)

2019
Nofima’s reports

Konkurranseevne for norsk oppdrettslaks: Kostnader og kostnadsdrivere i Norge og konkurrentland

2019
Nofima’s reports

Markedssvikt i førstehåndsomsetningen i vinter- og vårtorskefisket i Nord-Norge*

Økonomisk fiskeriforskning: Ledelse, marked, økonomi, 2019
Academic article

Near-infrared spectroscopy detects woody breast syndrome in chicken fillets by the markers protein content and degree of water binding

Poultry Science, 2019
Academic article

The sequential and orthogonalized PLS regression for multiblock regression: Theory, examples and extensions

2019
Academic chapter/article/Conference paper

hoggorm: a python library for explorative multivariate statistics

Journal of Open Source Software (JOSS), 2019
Academic article

Early Developmental Stress Affects Subsequent Gene Expression Response to an Acute Stress in Atlantic Salmon: An Approach for Creating Robust Fish for Aquaculture?

G3: Genes, Genomes, Genetics, 2019
Academic article

Inkjet-printed thin films on flexible substrate for electro-optical detection of methylamine gas

Thin Solid Films, 2019
Academic article

The impact of extrusion parameters on physicochemical, nutritional and sensorial properties of expanded snacks from pea and oat fractions

Lebensmittel-Wissenschaft + Technologie, 2019
Academic article

Valgte norske tomater fremfor importerte

Gartneryrket, 2019
Article in business/trade/industry journal

Food Microstructure and Fat Content Affect Growth Morphology, Growth Kinetics, and Preferred Phase for Cell Growth of Listeria monocytogenes in Fish-Based Model Systems

Applied and Environmental Microbiology, 2019
Academic article

Selection response for Streptococcus agalactiae resistance in Nile tilapia Oreochromis niloticus

Journal of Fish Diseases, 2019
Academic article

CpGs Induce Differentiation of Atlantic Salmon Mononuclear Phagocytes Into Cells With Dendritic Morphology and a Proinflammatory Transcriptional Profile but an Exhausted Allostimulatory Activity

Frontiers in Immunology, 2019
Academic article

Effects of chronic sub‐lethal nitrite exposure at high water chloride concentration on Atlantic salmon (Salmo salar, Linnaeus 1758) parr

Aquaculture Research, 2019
Academic article

Secretory proteins in the skin mucus of Nile tilapia (Oreochromis niloticus) are modulated temporally by photoperiod and bacterial endotoxin cues

Fishes, 2019
Academic article