Publications

The influence of human rationality and behaviour on fish quality

Ocean and Coastal Management, 2014
Academic article

Differensiering av fryst hvitfisk i britiske supermarkeder

Norsk Sjømat, 2013
Article in business/trade/industry journal

Status of Arctic Charr (salvelinus alpinus) Farming in Norway, Sweden and Iceland

Journal of Ichthyology, 2013
Academic article

Deficient phosphorylation of stat-1 in leukocytes identifies neutralizing antibodies in multiple sclerosis patients treated with interferon-beta

PLOS ONE, 2014
Academic article

Commoditization in Food Retailing: Is Differentiation a Futile Strategy?

Journal of Food Products Marketing, 2013
Academic article

Effects of dietary plant meal and soya-saponin supplementation on intestinal and hepatic lipid droplet accumulation and lipoprotein and sterol metabolism in Atlantic salmon (Salmo salar L.)

British Journal of Nutrition, 2014
Academic article

Protein Interaction Studies with Low Molecular Weight Ligands: Applications for Drug Discovery, Basic Research and Diagnostic Tool Design

2013
Doctoral dissertation

ENZYCOAT II - Enzymes embedded in barrier coatings for active packaging

2013
Report

Waste management in General and Healthcare Waste. care-waste project. A guide to the management of general and healthcare waste. E-book available in EN, GR, NO, TR and BG

2013
Report

Bidrag i rapporten: Havbruksstrategi for Troms

2013
Report

Identification of challenges and improvements for sustainable seafood supply in Europe (iSea)

2013
Report

Use of used vs. fresh cheese brines and the effect of pH and salt concentration on the survival of Listeria monocytogenes

Requirements Engineering, 2014
Academic article

Novel processing treatments for the production of lightly salted fish fillets / Produksjon av lettsaltede fiskefileter med innovative behandlinger

2014
Doctoral dissertation

Nya produkter från hav og sjö – hva säger konsumenterna?

2013
Academic chapter/article/Conference paper

Quality and chemical composition of ten red raspberry (Rubus idaeus L.) genotypes during three harvest seasons

Food Chemistry, 2014
Academic article

Økt lønnsomhet i torskesektoren - statusrapport for 2013

2014
Nofima’s reports

Forbedring av miljøbetingelsene ved levendelagring av kongekrabbe

2014
Nofima’s reports

Gull fra havets sølv

2014
Nofima’s reports

Kvalitet og holdbarhet fersk torsk: Restblod i muskelen som følge av dårlig utblødning og fjerning (børsting) av nakkeblod

2014
Nofima’s reports

Norwegian coastal fisheries. An overview over the coastal fishing fleet less than 21 meters

2014
Nofima’s reports