Published 2024

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Publication details

Journal : Food Hydrocolloids , vol. 147 , p. 1–12–0 , 2024

International Standard Numbers :
Printed : 0268-005X
Electronic : 1873-7137

Publication type : Academic article

Contributors : Lopes, Joana; Pettersen, Marit Kvalvåg; Grøvlen, Magnhild Seim; Sharmin, Nusrat; Li, Dongfang; Wetterhus, Elin Merete; Ferreira, Paula; Coimbra, Manuel A.; Gonçalves, Idalina

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Kjetil Aune
Chief Librarian


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