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Published 2021

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Publication details

Journal : Food Packaging and Shelf Life , vol. 29 , p. 1–11 , 2021

Publisher : Elsevier

International Standard Numbers :
Printed : 2214-2894
Electronic : 2214-2894

Publication type : Academic article

Contributors : Sharmin, Nusrat; Sone, Izumi; Walsh, James Leon; Sivertsvik, Morten; Noriega Fernández, Estefanía

Contacts: