Published 2021

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Publication details

Journal : BMC Research Notes , vol. 14 , p. 1–6 , 2021

Publisher : BioMed Central (BMC)

International Standard Numbers :
Printed : 1756-0500
Electronic : 1756-0500

Publication type : Academic article

Contributors : Duru, Ilhan Cem; Bucur, Florentina Ionela; Andreevskaya, Margarita; Ylinen, Anne; Crauwels, Peter; Grigore-Gurgu, Leontina; Nikparvar, Bahareh; Rode, Tone Mari; Laine, Pia; Paulin, Lars; Løvdal, Trond Karsten; Riedel, Christian U.; Bar, Nadav; Borda, Daniela; Nicolau, Anca Ioana; Auvinen, Petri

Issue : 1

Research areas

Food processing technologies

Shelf life and food safety

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Kjetil Aune
Chief Librarian


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