Intake of Fibre-Associated Foods and Texture Preferences in Relation to Weight Status Among 9–12 Years Old Children in 6 European Countries

Published 2021

Publication details

Journal : Frontiers in Nutrition , vol. 8 , p. 13 , 2021

Publisher : Frontiers Media S.A.

International Standard Numbers :
Printed : 2296-861X
Electronic : 2296-861X

Publication type : Academic article

Contributors : Hörmann-Wallner, Marlies; Krause, Raphaela; Alfaro, Begoña; Jilani, Hannah; Laureati, Monica; Almli, Valérie Lengard; Sandell, Mari; Sandvik, Pernilla; Zeinstra, Gertrude G.; Methven, Lisa

Links :
ARKIV : hdl.handle.net/11250/2738782
DOI : doi.org/10.3389/fnut.2021.6338...

Research areas

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Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no

Contacts:

Valérie Lengard Almli

Senior Scientist

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