Intake of Fibre-Associated Foods and Texture Preferences in Relation to Weight Status Among 9–12 Years Old Children in 6 European Countries
Publication details
Journal : Frontiers in Nutrition , vol. 8 , p. 13 , 2021
Publisher : Frontiers Media S.A.
International Standard Numbers
:
Printed
:
2296-861X
Electronic
:
2296-861X
Publication type : Academic article
Links
:
ARKIV
:
hdl.handle.net/11250/2738782
DOI
:
doi.org/10.3389/fnut.2021.6338...
Research areas
Consumer insight
Diet and health
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Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no