HomeResultsPublicationsA postharvest perspective on management practices influencing physiology and disorders in apple fruit

A postharvest perspective on management practices influencing physiology and disorders in apple fruit

Weigl, Theresa

Published 20.11.2025

Read in Norwegian

Read publication here:

NVA : hdl.handle.net/11250/5321817

Publication details

Publisher : Norwegian University of Life Sciences, Ås

Publication type : Doctoral dissertation

Supervised by : Remberg, Siv Fagertun; Børve, Jorunn; Larsen, Hanne; Fossdal, Carl Gunnar

Research areas

Raw material knowledge

Topics associated with the publication

Fruit and berries

Other publications from Fruit and berries

Modulating postharvest apple fruit physiology by managing the harvest date and 1-MCP application

Postharvest Biology and Technology, 2025
Academic article

Leather rot (Phytophthora cactorum) off-odour in strawberry fruit determined by sensory assessments and volatile organic compounds

European Journal of Horticultural Science, 2025
Academic article

Næringsinnhold og helseeffekter av Ribes med hovedvekt på solbær – Hva er funnene i forskningsstudier og hva kan brukes i markedsføring av Ribes som sunne produkter?

2025
Nofima’s reports

Importation of roughage to Norway – Implications for plant and animal health, zoonoses, and biodiversity. Opinion of the scientific committee of the Norwegian Scientific Committee for Food and Enviroment

2022
Report

Composition of Sugars, Organic Acids, Phenolic Compounds, and Volatile Organic Compounds in Lingonberries (Vaccinium vitis-idaea L.) at Five Ripening Stages

Foods, 2023
Academic article

See all publications

Secret Link