Feeding Atlantic salmon Salmo salar L. soybean products: effects on disease resistance (furunculosis), and lysozyme and IgM levels in the intestinal mucosa

Aquaculture Nutrition, 2000
Academic article

Digestibility of macronutrients, energy and amino acids, absorption of elements and absence of intestinal enteritis in Atlantic salmon, Salmo salar, fed diets with wheat gluten

Aquaculture, 2000
Academic article

Farbveränderungen im Fruchtfleisch von vier Apfelsorten vor und nach Trocknungsprozessen Colour changes in the fruit flesh of four apple cultivars before and after drying procedures

Der Erwerbsobstbau : Berichte aus Wissenschaft und Praxis, 2000
Academic article

Franske forbrukeres vurdering av norsk seifilet - sammenligninger mellom substituerende produkter

Økonomisk fiskeriforskning: Ledelse, marked, økonomi, 2000
Academic article

Definition of animal breeding goals for sustainable production systems

Journal of Animal Science, 2000
Academic article

Effects of Flour Composition, Physical Dough Properties and Baking Process on Hearth Loaf Properties Studied by Multivariate Statistical Methods

Journal of Cereal Science, 2000
Academic article

Multipurpose spectral imager

Applied Optics, 2000
Academic article

Differing nutritional responses to dietary soybean meal in rainbow trout (Oncorhynchus mykiss) and Atlantic salmon (Salmo salar)

Aquaculture, 2000
Academic article

Study of the effect of dietary soybean oil on individual molecular species of Atlantic salmon head kidney phospholipids using normal phase liquid chromatography coupled to negative ion electrospray tandem mass spectroscopy

Journal of Chromatography A, 2000
Academic article

Effects of photoperiod manipulation on development of seawater tolerance in Arctic charr

Aquaculture, 2000
Academic article