Found 4465 publications.
Children’s reaction to sugar reduced dairy desserts in the context of the implementation of nutritional warning labels: An exploratory study
Food Research International, 2023 Academic article
The role of biospectroscopy and chemometrics as enabling technologies for upcycling of raw materials from the food industry
Analytica Chimica Acta, 2023 Academic article
Investigating paired comparisons after principal component analysis
Food Quality and Preference, 2023 Academic article
Screening for Antifungal Indigenous Lactobacilli Strains Isolated from Local Fermented Milk for Developing Bioprotective Fermentates and Coatings Based on Acid Whey Protein Concentrate for Fresh Cheese Quality Maintenance
Microorganisms, 2023 Academic article
In-line Raman spectroscopy for characterization of an industrial poultry raw material stream
Talanta: The International Journal of Pure and Applied Analytical Chemistry, 2023 Academic article
Short and Long-Term Effects of Early and Late Weaning on Atlantic Cod, Gadus morhua
Fishes, 2023 Academic article
Non-synonymous variation and protein structure of candidate genes associated with selection in farm and wild populations of turbot (Scophthalmus maximus)
Scientific Reports, 2023 Academic article
Unbiased prediction errors for partial least squares regression models: Choosing a representative error estimator for process monitoring
Journal of Near Infrared Spectroscopy, 2023 Academic article
Optimizing intensive culture protocols for Atlantic cod (Gadus morhua) larvae
Aquaculture International, 2023 Academic article
What do we talk about when we talk about integration: towards a differentiated view on integration and fragmentation in coastal and marine spatial planning
Maritime Studies, 2023 Academic article
Found 4465 publications. Showing page 37 of 447: