Found 138 publications.
Development of food literacy in children and adolescents: implications for the design of strategies to promote healthier and more sustainable diets
Nutrition reviews, 2023 Academic literature review
Potential Use of Oyster Shell Waste in the Composition of Construction Composites: A Review
Buildings, 2023 Academic literature review
Perspectives on aquaculture's contribution to the Sustainable Development Goals for improved human and planetary health
Journal of the World Aquaculture Society, 2023 Academic literature review
Current and Expected Trends for the Marine Chitin/Chitosan and Collagen Value Chains
Marine Drugs, 2023 Academic literature review
A scoping review of personalized user experiences on social media: The interplay between algorithms and human factors
Computers in Human Behavior Reports, 2023 Academic literature review
Methodological approaches to assess tactile sensitivity in the food context—A scoping review
Journal of texture studies, 2023 Academic literature review
Applying genetic technologies to combat infectious diseases in aquaculture
Reviews in Aquaculture, 2023 Academic literature review
Valorisation of crustacean and bivalve processing side streams for industrial fast time-to-market products: A review from the European Union regulation perspective
Frontiers in Marine Science, 2023 Academic literature review
A guide to assess the use of gene editing in aquaculture
Environmental risk assessment of genetically modified sterile VIRGIN® Atlantic salmon for use in research trials in aquaculture sea-cages
VKM Report, 2023 Academic literature review
Found 138 publications. Showing page 3 of 14: