Publications

On-growing Atlantic salmon (Salmo salar L.) acclimate behaviourally and physiologically to chronic hypoxia, but exhibit reduced feed intake, growth and lipid retention

Aquaculture, 2026
Academic article

Pre trial of growth performance and nutrient uptake of dulse (Palmaria palmata) cultivated in commercial Atlantic salmon Recirculating Aquaculture System (RAS)

2025
Nofima’s reports

Spatial distribution of fatty acid composition in salmon fillets

Journal of Food Composition and Analysis, 2025
Academic article

Vurdering av næringsinntak blant eldre førstegenerasjonsinnvandrere i Oslo: en kvalitativ pilotstudie

Norsk tidsskrift for ernæring (NTFE), 2025
Academic article

How social media influences the self-image and body image among female and male adolescents

PLOS ONE, 2025
Academic article

Valideringsrapport: Bestemmelse av selen ved hydridgenerering og ICP-OES etter mikrobølgeovnsoppslutning

2025
Nofima’s reports

Imprints of the embryonic thermal environment on nasal mucosal immunity and disease resistance to Yersinia ruckeri in Atlantic salmon (Salmo salar) parr

Developmental and Comparative Immunology, 2025
Academic article

Håndbøker om trenging av laks er lansert

Norsk Fiskeoppdrett, 2025
Article in business/trade/industry journal

Varm oppvekst ga god laksevekst i sjø

Norsk Fiskeoppdrett, 2025
Article in business/trade/industry journal

Workshop on the Greater North Sea Ecoregion Aquaculture Overview (WKGNSAO)

ICES Scientific Reports, 2025
Academic article

A postharvest perspective on management practices influencing physiology and disorders in apple fruit

2025
Doctoral dissertation

Maladaptation to Climate Change Poses a Threat to Future Aquaculture Production

Reviews in Aquaculture, 2025
Academic literature review

Smoke‐Flavor Processing Attitudes: Insights From Norwegian Consumers

Journal of Food Science, 2025
Academic article

Welfare Indicators for Aquaculture Research: Toolboxes for Five Farmed European Fish Species

Reviews in Aquaculture, 2025
Academic literature review

Quality-based pricing in a fish auction market: Are sellers’ expectations met?

European Review of Agricultural Economics, 2025
Academic article

Bakekvalitetsprognose for norsk mathvete i sesongen 2025/26

2025
Nofima’s reports

Vi må tenke forebygging, ikke brannslukking

Norsk Fiskeoppdrett, 2025
Article in business/trade/industry journal

Sjømatnæringens ringvirkninger – Verdiskaping og ringvirkninger fra norsk sjømatnæring for 2024

2025
Nofima’s reports

Concept Development of Soluble Gas Stabilization Technology through a Multidisciplinary Approach Product Development, Experimental Design, Numerical Simulations and Sustainability

2025
Doctoral dissertation

Hybrid high-moisture meat analogs containing cod side-stream powder – effect of extrusion temperature and addition level on texture properties

Lebensmittel-Wissenschaft + Technologie, 2025
Academic article