Publications

Tilbudskartlegging. Sjømatprodukter som kan fungere som suvenirer i norske reiselivsmarkeder

2013
Nofima’s reports

Evaluation of direct 16S rDNA sequencing as a metagenomics based approach for screening of bacteria in bottled water

Biosecurity and Bioterrorism, 2013
Academic article

Influence of Day Length and Temperature on the Content of Health-Related Compounds in Broccoli (Brassica oleracea L. var. italica)

Journal of Agricultural and Food Chemistry, 2013
Academic article

Cognitive, Emotional, and Sociocultural Processes in Consumption

Psychology & Marketing, 2013
Academic article

Capture induced stress and live storage of Atlantic cod (Gadus morhua) caught by trawl: Consequences for the flesh quality

Fisheries Research, 2013
Academic article

Plan for markedsrettet FoU-arbeid i Afrika. Forprosjekt

2013
Nofima’s reports

Føringstilskuddet i fiskerinæringen - Fokus på perioden 2011-12

2013
Nofima’s reports

Broodstock contribution after mass spawning and size grading in barramundi (Lates calcarifer, Bloch)

Aquaculture, 2013
Academic article

PLS-Based Multivariate Metamodeling of Dynamic Systems

2013
Academic chapter/article/Conference paper

Fryseskader på tørrfisk. Sluttrapport

2013
Nofima’s reports

Iodine nutrition and toxicity in Atlantic cod (Gadus morhua) larvae

PeerJ, 2013
Academic article

A database of chromatographic properties and mass spectra of fatty acid methyl esters from omega-3 products

Journal of Chromatography A, 2013
Academic article

Consumer Perception of Dry-Cured Ham – A Cross-Cultural Study in Italy, Norway and Spain

Journal of sensory studies, 2013
Academic article

Small leucine-rich proteoglycans in the vertebrae of Atlantic salmon Salmo salar

Diseases of Aquatic Organisms, 2013
Academic article

Driftsøkonomi og kvalitetsfeil i foredling av fisk – Resultater fra intervju med bedrifter og produksjonsforsøk

2013
Nofima’s reports

Lønnsom foredling av hvitfisk i Norge – hva skal til? Oppsummering av foredragsserie holdt for LO, supplert med relevant litteratur

2013
Nofima’s reports

Design, dimensioning, and performance of a research facility for studies on the requirements of fish in RAS environments

Aquacultural Engineering, 2013
Academic article

Characterization of Oxidative Stability of Fish Oil- and Plant Oil-Enriched Skimmed Milk

Journal of the American Oil Chemists Society, 2013
Academic article

Deflation strategies for multi-block principal component analysis revisited

Chemometrics and Intelligent Laboratory Systems, 2013
Academic article

FTIR spectroscopic characterization of differently cultivated food related yeasts

The Analyst, 2013
Academic article