Molecular responses in the intestine of Atlantic salmon (Salmo salar) following light and diet stimulation of smoltification: Potential molecular markers for a seawater-ready smolt

Publication details

Journal : Aquaculture , vol. 596 , p. 1–14–0 , 2025

Publisher : Elsevier

International Standard Numbers :
Printed : 0044-8486
Electronic : 1873-5622

Publication type : Academic article

Contributors : Gaetano, Pasqualina; Duarte, Vilma; Striberny, Anja; Hazlerigg, David Grey; Jørgensen, Even; Campinho, Marco A.; Fuentes, Juan

Links :
DOI : doi.org/10.1016/j.aquaculture....

Research areas

Breeding and genetics

Farmed fish