Effect of ripening temperature on the chemical composition of lingonberries (Vaccinium vitis-idaea L.) of northern and southern origin

Publication details

Journal : Food Research International , vol. 167 , p. 1–12 , 2023

Publisher : Elsevier

International Standard Numbers :
Printed : 0963-9969
Electronic : 1873-7145

Publication type : Academic article

Contributors : Amundsen, Mathias; Jaakola, Laura; Aaby, Kjersti; Martinussen, Inger; Kelanne, N.; Tuominen, S.; Laaksonen, O.; Yang, B.; Hykkerud, Anne Linn

Links :
ARKIV : hdl.handle.net/10037/29181
DOI : doi.org/10.1016/j.foodres.2023...

Research areas

Raw material knowledge