HomeResultsPublicationsIdentifying and dealing with heat-resistant bacteria

Identifying and dealing with heat-resistant bacteria

Published 2004

Read in Norwegian

Publication details

Pages : 454-471

Year : 2004

Publication type : Academic chapter/article/Conference paper

Contributors : Rosnes, Jan Thomas

Part of : Improving the thermal processing of foods ( Woodhead Publishing Limited , 2004 )

Year : 2004

Links :
DOI : doi.org/978-1-85573-730-3.5002...

Research areas

Food processing technologies

Shelf life and food safety

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no

Topics associated with the publication

Pathogens

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