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Assessment of Food Quality and Safety of Cultivated Macroalgae

Løvdal, Trond Karsten; Skipnes, Dagbjørn

Published 2022

Read in Norwegian

Publication details

Journal : Foods , vol. 11 , p. 1–4 , 2022

International Standard Numbers :
Electronic : 2304-8158

Publication type : Academic article

Issue : 1

Links :
DOI : doi.org/10.3390/foods11010083
ARKIV : hdl.handle.net/11250/2983869

Research areas

Quality and measurement methods

Shelf life and food safety

Contacts:

Dagbjørn Skipnes

Dagbjørn Skipnes

Senior Scientist

Trond Karsten Løvdal

Trond Karsten Løvdal

Scientist

Topics associated with the publication

Low trophic species

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