European Database of Carotenoid Levels in Foods. Factors Affecting Carotenoid Content

Publication details

Journal : Foods , vol. 10 , p. 31 , 2021

Publisher : MDPI

International Standard Numbers :
Printed : 2304-8158
Electronic : 2304-8158

Publication type : Academic article

Contributors : Dias, M. Graça; Borge, Grethe Iren Andersen; Kljak, Kristina; Mandić, Anamarija I.; Mapelli-Brahm, Paula; Olmedilla-Alonso, Begoña; Pintea, Adela M.; Ravasco, Francisco; Šaponjac, Vesna Tumbas; Sereikaitė, Jolanta; Vargas-Murga, Liliana; Vulić, Jelena J.; Meléndez-Martínez, Antonio J.

Issue : 5

Links :
ARKIV : hdl.handle.net/11250/2740453
DOI : doi.org/10.3390/foods10050912

Research areas

Raw material knowledge

Diet and health