Published 2021

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Publication details

Journal : Aquaculture , vol. 540 , p. 1–9–8 , 2021

Publisher : Elsevier

International Standard Numbers :
Printed : 0044-8486
Electronic : 1873-5622

Publication type : Academic article

Contributors : Skare, Maren; Chan, Sherry Stephanie; Handeland, Sigurd Olav; Løvdal, Trond Karsten; Lerfall, Jørgen; Roth, Bjørn

Research areas

Quality and measurement methods

Capture fisheries

Shelf life and food safety

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian