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Published 2020

Read in Norwegian

Publication details

Publisher : Nofima AS

International Standard Numbers :
Printed : 978-82-8296-649-8

Publication type : Nofima’s reports

Contributors : Heide, Morten; Altintzoglou, Themistoklis; Whitaker, Ragnhild Dragøy

Series : Nofima rapportserie 32/2020

Year : 2020

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no

Summary

This report focuses on the market for marine ingredients from Coldwater prawn (Pandalus boralis), Blue mussels (Mytilus edulis) and Brown crab (Cancer pagurus). Specifically, this report focuses on the market for chitin and its derivates, astaxanthin, bioactive peptides and calcium carbonate. The potential markets covered is food applications (nutraceuticals, food preservatives and antimicrobial packaging) and agricultural applications (natural stimulants of plant health). There report also provide some price examples.

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