Vegetable protein sources for carnivorous fish: potential and challenges

Recent advances in animal nutrition in Australia, 2001
Academic article

Genetic variation in mineral absorption of large Atlantic salmon (Salmo salar) reared in seawater

Aquaculture, 2001
Academic article

Vegetable protein for carnivorous fish

Aquaculture Asia Magazine, 2001
Academic article

Genetic variation in feed intake, growth and feed utilization in Atlantic salmon (Salmo salar)

Aquaculture, 2001
Academic article

Fat content and fillet shape of Atlantic salmon. Relevance for processing yield and quality of raw and smoked products

Journal of Food Science, 2001
Academic article

Properties of salmon flesh from different locations on pre- and post-rigor fillets

Aquaculture, 2001
Academic article

Live-chilling and crowding stress before slaughter of atlantic salmon (Salmo Salar)

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Academic article

Body temperature and seawater adaption in farmed Atlantic salmon and rainbow trout during prolonged chilling

Journal of Fish Biology, 2001
Academic article

Characterization, Production and Purification of Carnocin H, a Bacteriocin Produced by Carnobacterium 377

Current Microbiology, 2001
Academic article

The use of experimental design methodology and multivariate analysis to determine critical control points in a process

Chemometrics and Intelligent Laboratory Systems, 2001
Academic article