Effects of genotype and rearing system on sensory characteristics and preference for pork (M-Longissimus dorsi)

Food Quality and Preference, 2002
Academic article

Aroma Quality of Gravenstein Apples Influenced by Regular and Controlled Atmosphere Storage

Lebensmittel-Wissenschaft + Technologie, 2002
Academic article

Phylogeny and functional expression of ribulose 1,5-bisphosphate carboxylase/oxygenase from the autotrophic ammonia oxidizing bacterium Nitrosospira sp. 40KI

Journal of Bacteriology, 2002
Academic article

The influence of potential pre-treatment and processing parameters on general proteolytic activity characteristics in Atlantic salmon (Salmo salar), studied in a model system

Journal of Aquatic Food Product Technology, 2002
Academic article

Polyunsaturated fat and fish oil in diets for growing-finishing pigs: Effects on fatty acid composition and meat, fat, and sausage quality

Meat Science, 2002
Academic article

Utilisation of cod backbone by biochemical fractionation

Process Biochemistry, 2002
Academic article

Designing aquaculture mass selection programs to avoid high inbreeding rates

Aquaculture, 2002
Academic article

Derived demand and relationships between prices at different levels in the value chain: A note

Journal of Agricultural Economics (JAE), 2002
Academic article

Sorting of raw materials with focus on multiple end-product properties

Journal of Chemometrics, 2002
Academic article

Standardization methods for handling instrument related signal shift in gas-sensor array measurement data

Analytica Chimica Acta, 2002
Academic article