Hyperthermia induced atrial natriuretic peptide expression and deviant heart development in Atlantic salmon Salmo salar embryos

General and Comparative Endocrinology, 2006
Academic article

Prediction of equivalent chain lengths from two-dimensional fatty acid retention indices

Journal of Chromatography A, 2006
Academic article

Cloning and characterization of the executioner caspases 3, 6, 7 and Hsp70 in hyperthermic Atlantic salmon (Salmo salar) embryos

Comparative Biochemistry and Physiology - Part B: Biochemistry & Molecular Biology, 2006
Academic article

Screening of acrylamide contents in potato crisps using process variable settings and near-infrared spectroscopy

Molecular Nutrition & Food Research, 2006
Academic article

Evaluation of the Antibacterial Effect of a Triclosan-Containing Floor Used in the Food Industry

Journal of Food Protection, 2006
Academic article

Proteome analysis of early post-mortem changes in two bovine muscle types: M-longissimus dorsi and M-semitendinosis

Proteomics, 2006
Academic article

Interaction between barley cultivars and growth temperature on starch degradation properties measured in vitro

Animal Feed Science and Technology, 2006
Academic article

Enhanced Incorporation of n-3 Fatty Acids from fish Compared with fish Oil

Lipids, 2006
Academic article

Grape seed extract as antioxidant in cooked, cold stored turkey meat

Lebensmittel-Wissenschaft + Technologie, 2006
Academic article

Replacement of fish meal with wheat gluten in diets for Atlantic halibut (Hippoglossus hippoglossus): Effect on whole-body amino acid concentrations

Aquaculture, 2006
Academic article