Prediction of gas chromatographic retention of polyunsaturated fatty acid methyl esters

Journal of Chromatography A, 2006
Academic article

The effect of dietary krill supplementation on epithelium-associated bacteria in the hindgut of Atlantic salmon (Salmo salar L.): a microbial and electron microscopical study

Aquaculture Research, 2006
Academic article

Characterization of the Microbial Flora in Disinfecting Footbaths with Hypochlorite

Journal of Food Protection, 2006
Academic article

Body weight, sexual maturity, and spinal deformity in strainsand families of Atlantic cod (Gadus morhua) at two years of age at different locations along the Norwegian coast

ICES Journal of Marine Science, 2006
Academic article

Effects of chronic nitrite exposure on growth in juvenile Atlantic cod,Gadus morhua

Aquaculture, 2006
Academic article

Do upstream actors in the food chain know end-users’ quality perceptions? Findings from the Norwegian salmon farming industry

Supply chain management, 2006
Academic article

Deoxyribonuclease II from the Icelandic scallop (Chlamys islandica): Isolation and partial characterization

Comparative Biochemistry and Physiology - Part B: Biochemistry & Molecular Biology, 2006
Academic article

Microstructure and sensory properties of high pressure processed dressings stabilized by different whey proteins

Food Hydrocolloids, 2006
Academic article

Quality characterization of farmed Atlantic halibut during ice storage

Journal of Food Science, 2006
Academic article

Dietary influence on quality of farmed Atlantic cod (Gadus morhua): Effect on glycolysis and buffering capacity in white muscle

Aquaculture, 2006
Academic article