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Home Results Topics from A-Z Spectroscopy

Topic: Spectroscopy

Results

24. Apr 2025

New method for continuous measurement of core temperature in fish cakes

07. Apr 2025

Sensors can “see” if tomatoes are sweet enough

20. Mar 2025

Hyperspectral camera can measure liver values in farmed fish

30. Dec 2024

AI Could Enable Earlier Diagnosis for Brain Tumor Patients

01. Jul 2024

Can food and residual raw materials be medicine? This instrument finds the answer faster

29. Feb 2024

Just sweet tomatoes, please

Projects

Thumbnail for Improving resistance of farmed Atlantic cod to francisellosis

FRANTIC

Improving resistance of farmed Atlantic cod to francisellosis

2023 - 2028

Thumbnail for Adapting spectral and molecular tools to improve fish welfare assessments

DeepVision

Adapting spectral and molecular tools to improve fish welfare assessments

2022 - 2024

Thumbnail for The use of live insect larvae to improve sustainability and animal welfare of organic chicken production

Poultrynsect

The use of live insect larvae to improve sustainability and animal welfare of organic chicken production

2020 - 2023

Thumbnail for Handheld water meter for clipfish and salted cod

HandyNIRklippfisk

Handheld water meter for clipfish and salted cod

2022 - 2022

Thumbnail for Precision Food Production

Precision

Precision Food Production

2021 - 2025

Thumbnail for Smart sensor solutions for food quality assessment

DigiFoods

Smart sensor solutions for food quality assessment

2020 - 2028

Publications

Understanding the Impact of Drying on the Optical Properties of Cured Muscle Tissue: A Case Study of Dried Salt-Cured Cod

Food and Bioprocess Technology, 2025
Academic article

Quantifying anisotropy in mozzarella cheese using spatially offset shortwave NIR spectroscopy

Spectrochimica Acta Part A - Molecular and Biomolecular Spectroscopy, 2025
Academic article

High throughput shelf life determination of Atlantic cod (Gadus morhua L.) by use of hyperspectral imaging

IEEE transactions on multimedia, 2025
Academic article

Dry film FTIR spectroscopy for in-process food quality measurements

2024
Doctoral dissertation

Robust and Unified Semi-Supervised Unmixing of Hyperspectral Imaging for Linear and Multilinear Models

IEEE Access, 2025
Academic article

Detection and quantification of pork adulteration in beef meatballs with Raman spectroscopy and near infrared spectroscopy

Spectrochimica Acta Part A - Molecular and Biomolecular Spectroscopy, 2025
Academic article

Associated Research Areas

Digitalisation

Quality and measurement methods

Home Results Topics from A-Z Spectroscopy

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  • Norsk
  • Our research
    • Research areas
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    • Laboratories and pilot plants
  • Our services
    • Services
    • Courses and events
  • Our results
    • Results
    • Worth knowing
    • Publications
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    • Videos
    • Creating value
  • About us
    • Employees
    • Media
    • Job vacancies
    • About Nofima
    • Contact
    • Organisation
    • Nofima as a partner in EU projects
    • Participation in innovation clusters
    • Company background