Publications

Gut microbiota, physical activity and/or metabolic markers in healthy individuals - towards new biomarkers of health

Frontiers in Nutrition, 2024
Academic article

Transcriptomic profiling of gill biopsies to define predictive markers for seawater survival in farmed Atlantic salmon

Journal of Fish Biology, 2024
Academic article

The genetics of resistance to infectious pancreatic necrosis virus in rainbow trout unveiled through survival and virus load data

Frontiers in Genetics, 2024
Academic article

We will work closely with industry

Næringsnytte, 2024
Editorial

Håndtering og dekontaminering av mat med påvist Listeria – muligheter innenfor gjeldende regelverk

2024
Nofima’s reports

Årets bakekvalitetsprognose av mathvete i 2024

2024
Nofima’s reports

Hvordan bekjemper matprodusenter Listeria?

Norsk Sjømat, 2024
Article in business/trade/industry journal

Recyclable and non-recyclable packaging films with different barrier properties: Effect of processing and storage time on quality of mashed potato and ground carrot

Journal of Food Science, 2024
Academic article

New marine ingredients for future salmonid feeds

2024
Academic chapter/article/Conference paper

Best practices for the transport and live storage of flounder

2024
Nofima’s reports

Nordic boreo-arctic lands under rapid climatic change: A review of recent and future trends and extreme events

Earth-Science Reviews, 2024
Academic literature review

Exploring Near-Infrared and Raman Spectroscopies for the Non-Destructive In-Situ Estimation of Sweetness in Half Watermelons

Foods, 2024
Academic article

AP3. Skånsomme metoder for reduksjon av Listeria på laks og ørret - Effekt på farge og tekstur

2024
Nofima’s reports

Use of Recycled Materials as Mid Layer in Three Layered Structures - New Possibility in Design for Recycling for LDPE Flexible Films

2024
Academic chapter/article/Conference paper

Uttesting av ny teknologi for pumping av levende fisk

Norsk Fiskeoppdrett, 2024
Article in business/trade/industry journal

New methodologies in sensory and consumer research with preadolescents to guide product development of healthy, child-centred food

2021
Doctoral dissertation

Update on assessment of risk of introduction of Echinococcus multilocularis to mainland Norway

VKM Report, 2024
Academic literature review

SeaMark Deliverable 7.3: Initial assessment of market potential

2024
Report

SeaMark Deliverable 7.2: A Platform for Market Exploitation

2022
Report

SeaMark Deliverable 7.1: Specification of flagship products and plan market strategy

2022
Report