Publications

Effect of postharvest irradiation on health and sensory related properties of apples and broccoli

Vegetable Crops Research Bulletin, 2006
Article in business/trade/industry journal

Feed intake, growth, and utilisation of macronutrients and amino acids by 1-and 2-year old Atlantic cod (Gadus morhua) fed standard or bioprocessed soybean meal

Aquaculture, 2006
Academic article

Fourier transform infrared and Raman spectroscopy for characterization of Listeria monocytogenes strains

Applied and Environmental Microbiology, 2006
Academic article

Preparation and analysis of dietary fibre constituents in whole grain from hulled and hull-less barley

Food Chemistry, 2007
Academic article

Salt-induced changes in pork myofibrillar tissue investigated by FT-IR microspectroscopy and light microscopy

Journal of Agricultural and Food Chemistry, 2006
Academic article

Quencher extension for single nucleotide polymorphism quantification in bacterial typing and microbial community analyses

Methods in molecular biology, 2006
Academic article

Capacity for digestive hydrolysis and amino acid absorption in Atlantic salmon (Salmo salar) fed diets with soybean meal or inulin with or without addition of antibiotics

Aquaculture, 2006
Academic article

USE OF INFORMATION ABOUT SINGLE GENES IN BREEDING ? EXEMPLIFIED BY CASEIN GENES AND MILK IN GOATS

2006
Chapter

Effects on production traits of haplotypes among casein genes in Norwegian goats and evidence for a site of preferential recombination

Genetics, 2006
Academic article

Digestibility of diets containing different soybean meals in Atlantic cod (Gadus morhua); comparison of collection methods and mapping of digestibility in different sections of the gastrointestinal tract

Aquaculture, 2006
Academic article

Effects of low voltage electrical stimulation on bovine longissimus and adductor muscles

2006
Chapter

Changes in enzymes associated with energy metabolism in pre and post mortem longissimus thoracis bovine muscle analyzed by proteomics

2006
Chapter

Seasonal variations in muscle growth dynamics and selected quality attributes in Atlantic halibut (Hippoglossus hippoglossus L.) fed dietary lipids containing soybean and/or herring oil under different rearing regimes

Aquaculture, 2006
Academic article

Om det barnepsykiatriske tilbudet i Nord -Trøndelag

2006
Academic lecture

Correcting attenuated total reflection-Fourier transform infrared spectra for water vapor and carbon dioxide

Applied Spectroscopy, 2006
Academic article

Physics-based multiplicative scatter correction approaches for improving the performance of calibration models

Applied Spectroscopy, 2006
Academic article

Longitudinal study of taste identification of sensory panellists: Effect of Ageing, Experience and Exposure

Food Quality and Preference, 2007
Academic article

Reducing over-optimism in variable selevcion by cross-model validation

Chemometrics and Intelligent Laboratory Systems, 2006
Academic article

Effects of dietary soybean meal and photoperiod cycle on osmoregulation following seawater exposure in Atlantic salmon smolts

Journal of Fish Biology, 2006
Academic article

The effect of dietary krill supplementation on epithelium-associated bacteria in the hindgut of Atlantic salmon (Salmo salar L.): a microbial and electron microscopical study

Aquaculture Research, 2006
Academic article