HomeResultsPublicationsPerformance of two commercial rapid methods for sampling and detection of Listeria in small-scale cheese producing and salmon processing environments

Performance of two commercial rapid methods for sampling and detection of Listeria in small-scale cheese producing and salmon processing environments

Schirmer, Bjørn Christian; Langsrud, Solveig; Møretrø, Trond; Hagtvedt, Therese; Heir, Even

Published 2012

Read in Norwegian

Publication details

Journal : Journal of Microbiological Methods , vol. 91 , p. 295–300 , 2012

International Standard Numbers :
Printed : 0167-7012
Electronic : 1872-8359

Publication type : Academic article

Issue : 2

Links :

DOI : doi.org/10.1016/j.mimet.2012.0...

Research areas

Shelf life and food safety

Topics associated with the publication

Hygiene

Pathogens

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