Published 2012

Read in Norwegian

Publication details

Journal : Food Control , vol. 28 , p. 118–121 , 2012

Publisher : Elsevier

International Standard Numbers :
Printed : 0956-7135
Electronic : 1873-7129

Publication type : Academic article

Contributors : Møretrø, Trond; Høiby-Pettersen, Gunn Sigrid; Halvorsen, Catherine Kjølberg; Langsrud, Solveig

Issue : 1

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no

Contacts: