Effect of the fat composition of a single high-fat meal on inflammatory markers in healthy young women

Publication details

Journal : British Journal of Nutrition , vol. 106 , p. 1826–1835–10 , 2011

Publisher : Cambridge University Press

International Standard Numbers :
Printed : 0007-1145
Electronic : 1475-2662

Publication type : Academic article

Contributors : Myhrstad, Mari Charlotte; Narverud, Ingunn; Telle, Vibeke Helen; Karhu, Toni; Bødtker-Lund, Daniel; Herzig, Karl-Heinz; Makinen, Markus; Halvorsen, Bente ; Retterstøl, Kjetil; Kirkhus, Bente; Granlund, Linda; Holven, Kirsten Bjørklund; Ulven, Stine Marie

Issue : 12

Links :
ARKIV : http://hdl.handle.net/10642/15...
DOI : doi.org/10.1017/S0007114511002...