Microbiological Quality of Desalted Cod in Consumer Packages-Effects of Storage Atmospheres and Pretreatments

Publication details

Journal : Journal of Aquatic Food Product Technology , vol. 18 , p. 18–31 , 2009

International Standard Numbers :
Printed : 1049-8850
Electronic : 1547-0636

Publication type : Academic article

Contributors : Rotabakk, Bjørn Tore; Sivertsvik, Morten; Birkeland, Sveinung

Issue : 1-2

Links :
DOI : doi.org/10.1080/10498850802581...