Multivariate calibration of mango firmness using vis/NIR spectroscopy and acoustic impulse method

Publication details

Journal : Journal of Food Engineering , vol. 94 , p. 7–13–7 , 2009

International Standard Numbers :
Printed : 0260-8774
Electronic : 1873-5770

Publication type : Academic article

Contributors : Valente, Mark; Leardi, Riccardo; Self, G; Luciano, Giogio; Pain, Jean Pierre

Issue : 1

Links :
DOI : doi.org/10.1016/j.jfoodeng.200...