Phosphorous (P) deficiency due to low P availability in fishmeal produced from blue whiting (Micromesistius poutassou) in feed for under-yearling Atlantic salmon (Salmo salar) smolt

HomeResultsPublicationsPhosphorous (P) deficiency due to low P availability in fishmeal produced from blue whiting (Micromesistius poutassou) in feed for under-yearling Atlantic salmon (Salmo salar) smolt

Published 2009

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Publication details

Journal : Aquaculture , vol. 296 , p. 318–328–11 , 2009

Publisher : Elsevier

International Standard Numbers :
Printed : 0044-8486
Electronic : 1873-5622

Publication type : Academic article

Contributors : Albrektsen, Sissel; Hope, Britt; Aksnes, Anders

Issue : 3-4

Links :
DOI : doi.org/10.1016/j.aquaculture....

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no

Contacts:

Sissel Albrektsen

Senior Scientist