Published 2012

Read in Norwegian

Publication details

Journal : Food Control , vol. 26 , p. 92–97–6 , 2012

Publisher : Elsevier

International Standard Numbers :
Printed : 0956-7135
Electronic : 1873-7129

Publication type : Academic article

Contributors : Stormo, Svein Kristian; Sivertsen, Agnar Holten; Heia, Karsten; Skipnes, Dagbjørn

Issue : 1

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no

Contacts: