Published 2012

Read in Norwegian

Publication details

Journal : International journal of food microbiology , vol. 153 , p. 216–222–7 , 2012

Publisher : Elsevier

International Standard Numbers :
Printed : 0168-1605
Electronic : 1879-3460

Publication type : Academic article

Contributors : Jensen, Hanne; Grimmer, Stine J Staavi; Naterstad, Kristine; Axelsson, Lars

Issue : 1-2

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no

Contacts: