Published 2009

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Publication details

Journal : Journal of Agricultural and Food Chemistry , vol. 57 , p. 2623–2632 , 2009

International Standard Numbers :
Printed : 0021-8561
Electronic : 1520-5118

Publication type : Academic article

Contributors : Louw, Leanie; Nieuwoudt, Helene H.; Næs, Tormod; Rensburg, Pierre Van; Roux, Karolien; Tomic, Oliver; Tredoux, Andreas

Issue : 7

If you have questions about the publication, you may contact Nofima’s Chief Librarian.

Kjetil Aune
Chief Librarian
kjetil.aune@nofima.no

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